Nutmeg

Nutmeg is a spice derived from the seed of the nutmeg tree (Myristica fragrans). Known for its warm, slightly sweet and nutty flavor, nutmeg is a popular ingredient in baking, desserts, beverages, and savory dishes like soups and curries. It is often used ground or whole to enhance the depth of flavors. Nutmeg also offers medicinal benefits, including aiding digestion and promoting relaxation. Its versatility and distinctive flavor make it a staple in kitchens worldwide, perfect for both sweet and savory culinary creations.